Spices & Sprinkles

Base Ingredients: 

• 1 bag yellow cake mix 
• 1 stick butter, melted 
• 1 egg 

Base Directions: 

1. Mix together all ingredients and scoop into a springform pan. 

Filling Ingredients: 

• 8 oz. cream cheese 
• 1 stick butter, melted 
• 1 ½ cups powdered sugar 
• 2 eggs
• 2 T vanilla 

Filling Directions: 

1. Mix cream cheese, powdered sugar, and butter together in a stand mixer. 
2. Add eggs and vanilla and mix again. 
3. Add to the base and bake at 325° for about 45 minutes. 
4. Serve with caramel sauce, whipped cream, and candied pecans.